R&D Scientist - Sensory

Position Job Scope

• Provide the technical expertise necessary for a company to develop a sensory program that evaluates its products (improving existing products and developing new products). 
• Plan and implement sensory analysis projects effective testing, affective testing and perception tests for a range of products.
• Manages all sensory to validate product developments and evaluate product performances.
• Support and providing scientific, legislative and technical information.
• Develops questionnaires, experimental designs and methods to collect data and edit reports.
• Ensure process of continuous improvement of sensory panel capacities and methods used.
• Ensure right condition to perform effective sensory work and implement required sensory methods.
• Organizes trainings for fundamental sensory and statistical concepts to internal team.

Job Responsibility

• Provide the technical expertise necessary for a company to develop a sensory program that evaluates its products (improving existing products and developing new products). 
• Plan and implement sensory analysis projects effective testing, affective testing and perception tests for a range of products.
• Manages all sensory to validate product developments and evaluate product performances.
• Support and providing scientific, legislative and technical information.
• Develops questionnaires, experimental designs and methods to collect data and edit reports.
• Ensure process of continuous improvement of sensory panel capacities and methods used.
• Ensure right condition to perform effective sensory work and implement required sensory methods.
• Organizes trainings for fundamental sensory and statistical concepts to internal team.

Job Qualification

• Bachelor's degree in Sensory Science, Food Science, Food Technology, Product Development or related field.
• 1-3 experiences in Sensory Analysis Projects in Energy drink, Food & Beverage, Food ingredient, Flavor industries.
• Experience in applying scaling methods, experimental design, qualitative and quantitative testing and statistics to sensory and consumer research.
• Ability to design, conduct, analyze, and interpret data into clear, concise and impactful recommendation.
• Strong communication, interpersonal and collaborative skills demonstrating the ability to influence, lead, and guide project initiatives Ability to make clear communication.
• Able to communicate well in English.
• Good computer skill MS Office.